Can I use the air fryer to make baked chicken?

Air fryers have become increasingly popular in recent years and for good reason. They offer a healthier alternative to traditional frying without sacrificing taste or texture. But did you know that air fryers can also be used for baking? Yes, you read that right! You can use your air fryer to make delicious baked chicken.

Here's a step-by-step guide on how to bake chicken using an air fryer:

Step 1: Preheat the Air Fryer
Most air fryers come with a preheat function. While some recipes may advise against preheating, it’s essential to preheat the air fryer before baking chicken.

Step 2: Prepare the Chicken
Season your chicken with spices of your choice, such as salt and pepper, garlic powder or paprika. You can also marinate your chicken overnight for extra flavor.

Step 3: Place the Chicken in the Air Fryer Basket
Place the seasoned chicken in the basket of your air fryer. Make sure not to overcrowd it so that there is enough space for hot air to circulate around each piece.

Step 4: Set Timer and Temperature
Set the timer and temperature according to the recipe or manual instructions. As a general rule of thumb, bake at 375°F for about 15-20 minutes depending on thickness until fully cooked (internal temperature should reach 165°F).

Step 5: Flip Chicken Over Halfway Through Cooking Time
Halfway through cooking time, flip over each piece of chicken so that both sides are evenly cooked.

Step 6: Check Doneness
Check if cooked through by inserting an instant-read thermometer into thickest part of meat (without touching bone) until thermometer reads at least165°F.

Step 7: Serve Hot!
Once fully cooked, remove from basket and let rest about five minutes before serving hot!

In conclusion, using an air fryer is a great way to make delicious baked chicken that is both healthy and flavorful. By following these simple steps, you can easily make baked chicken using your air fryer. Happy cooking!