Can I use the air fryer to make mac and cheese?
Cooking mac and cheese in an air fryer is a quick and easy way to satisfy your cravings for this classic comfort food. Here are the steps you need to follow:
Ingredients:
- 2 cups of elbow macaroni
- 2 tablespoons of butter
- 2 tablespoons of all-purpose flour
- 1 cup of milk
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1 cup shredded cheddar cheese.
Instructions:
Step 1: Cook the macaroni according to package instructions.
Step 2: Melt the butter in a saucepan over medium heat. Add flour, salt, and pepper. Cook for about a minute or until the mixture turns golden brown.
Step 3: Add milk gradually while whisking continuously. Continue cooking until it thickens.
Step 4: Turn off the heat and add shredded cheddar cheese. Stir until it melts completely.
Step 5: In an air fryer basket, layer cooked macaroni and cheese sauce alternately until you fill up the basket.
Step 6: Air fry at a temperature of about three hundred fifty degrees Fahrenheit for ten minutes or until it becomes crispy on top.
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